What spoils the colour of a manicure and how to avoid it?
A flawless manicure that retains its beauty for weeks is every girl's dream. However, to enjoy stylish and well-groomed hands for as long as possible, it is important to pay attention to the details of everyday life. By following a few simple recommendations, you can prolong the freshness of your manicure and avoid premature damage.
How to properly care for your manicure
When cooking, it's important to consider foods that can leave stains on your nails. For example, beetroot, mushrooms, mushrooms, berries and citrus fruits can leave stains that can't always be easily removed. Spices such as curry, paprika and turmeric can also affect the colour of your nails. To avoid this, it is advisable to use protective measures: wear gloves or wash your hands thoroughly immediately after contact with these products.
Also try to avoid contact with aggressive detergents. If the use of household chemicals is unavoidable, always wear gloves. This will not only prevent the appearance of stains on your manicure, but will also help to preserve the structure of the lacquer coating, prolonging its durability and appearance.
Another thing to consider is paint. Whether it is hair dye or eyebrow dye, it can easily leave stains on your manicure and it can be very difficult to get rid of them. Also, some fabrics such as jeans or faux fur can leave marks on your nails, which disrupts the perfect look of your manicure.
Smoking also has a negative impact on your manicure. If you smoke, the top coat on your thumb and index finger can yellow faster, which spoils the flawless appearance of your nails.
Read also: Which manicure colours age your hands and make your skin look pale?
Published: 04.02.2025 16:13
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